A major impact going in the Costa Rica
and the immediate surrounding area that is affecting climate change is the
marine ecosystems. This is a biological impact and scientists are very
confident that it is greatly affecting the climate of the region. Some other
risks going on in Costa Rica and the rest of Central America are water
availability and flood problems, decreased food production and food quality,
and the spread of vector-borne diseases. There are, however, some ways that
these problems can be solved, or at least attempt to be solved. The water availability
and flooding is due to extreme precipitation. This can be bettered by
integrating a better water resource management, flood management, and early
warning systems, including better weather forecasts in order to be better
prepared. The decreased food production can be solved by the developing of new
crop varieties that are more adapted to the changing climate. Lastly, the
spread of vector-borne diseases can be helped by developing early warning
systems to stop the spread of these diseases.
Some
of the most interesting things going on in Central America and the Caribbean
are not exactly the trends you would expect. Most people picture this area as a
tropical climate, which it is, that has nice rain showers and a steady rain
stream. In fact, the interesting thing is that the rain in this region is
actually decreasing instead of increasing or even remaining the same. The
impact of this decreased rain production can only mean one thing. The climate
is changing and either the countries in this region need to adapt to that
change, or they are going to feel the consequences of Mother Nature. The map below shows this trend.
This image is from: http://www.climatechange2013.org/images/report/WG1AR5_Chapter14_FINAL.pdf
Central America and South America are
both in for some changes in the near future. To begin with, the annual
rainfall, as I mentioned above, is decreasing in Central America, but happens
to be increasing in South America. This is causing a slight warming in these
areas and causing landslides and flooding in South America due to the slight
increase in precipitation. Due to these changes, climate projections are
suggesting an increase in temperatures for these two regions and either an
increase or decrease in precipitation by the year 2100. The decrease in
rainfall would cause water shortages in these regions which would affect not
only the people directly, but also the agriculture in the region, which could
be a devastating blow to the economy. Another major issue is that the
increasing change in climate will also speed up the extinction rate of certain
species in these regions. All of these trends can lead to sea level rise which,
along with human activities on coastal and marine ecosystems, would be
catastrophic to fish stocks, corals, mangroves, recreation and tourism, and
also the spread of diseases throughout the region. These diseases, along with
the changing climate, would cause increased mortality rate, morbidity, and
disabilities in these countries. For many of these countries, the first step
toward adaption to future climate changes is to reduce the vulnerability to
present climate.
By
the end of the 21st century, South America could lose between 1% and
21% of its arable land. Think about that for a minute. South America could lose
up to 1/5 of its arable land by the end of the century. Arable land is land
that is able to be used for agriculture and farming. This means that the land
that this entire region relies on for its own food source and economy will take
an enormous blow. This loss of land would be due to both climate change and
population growth. This could be slowed down and helped by a few things
including better land management along with efficient agricultural practices,
which the region does not have. I chose to talk about food production because
food is not only vital to the lives of everyone in this area, but the economy
could suffer dramatically if the export of these foods was suddenly halted.
Many of the people in this region rely on agriculture to either provide food
for their families or to provide income in order to be able to provide food,
water, and shelter for their families. If 21% of the arable land in this region
were to be lost, then 21% of the people relying on this land would also be in
huge trouble. These people are not in trouble yet, but if nothing is done to
slow down the loss of this land, then the people and their future generations
will suffer the consequences. The chart below shows the decrease in agriculture (blue) over the next century.
This image is from: http://ipcc-wg2.gov/AR5/images/uploads/WG2AR5_SPM_FINAL.pdf